Fermented and Living foods workshop – with expert John the Earthworm – 6.00pm – 8.00pm cost £15— limited places****
Fermented and Living foods workshop – with expert John the Earthworm – 6.00pm – 8.00pm cost £15— limited places****
20 February 2013 - 6:00pm at The Coach HouseLearn to make Sauerkraut, Kimchi,Kefer, Sour pickles and MOre !!!!
Please contact for more information atthecoachhouse@googlemail.co.uk
essentials for the workshop
TO BRING:
some clean jars and lids
either a cabbage, 2 cucumbers some carrots radishes or onions.
